My cooking skills used to reach only to heating up a microwave meal. With my friend's encouragement, my 2009 New Year's resolution was to try at least one new receipe every week. I fell in love with cooking since, and find cooking the best way to quiet my mind and melt my stress. So I would like to use this blog to document my adventure, show off my results (all pictures taken by myself), and share the recipes I found or modified or created.
Monday, August 9, 2010
20100809 Basil and Garlic Ciabatta
(SOURCE: BBC Easy Cook Magazine)
If you are adventurous, you may want to add some grated parmesan on the bread before putting them under the grill.
INGREDIENTS
1 tbsp mayonnaise
2 tbsp (25g) soft butter
2 garlic cloves, crushed
1 bunch of basil, chopped
1 small ciabatta, sliced lengthways
METHOD
1. Heat the grill to high. Beat the mayonnaise, softened butter and garlic until smooth. Stir through the basil and season with salt and pepper. Put the halves of the ciabatta on a baking tray and spread with the butter. Grill for 2 to 3 minutes.
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Thanks! This one was super yummy and has been added to my recipe book.
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