My cooking skills used to reach only to heating up a microwave meal. With my friend's encouragement, my 2009 New Year's resolution was to try at least one new receipe every week. I fell in love with cooking since, and find cooking the best way to quiet my mind and melt my stress. So I would like to use this blog to document my adventure, show off my results (all pictures taken by myself), and share the recipes I found or modified or created.
Sunday, August 9, 2009
20090809 Mini Caprese
A very healthy and easy Sunday snack!
INGREDIENTS
3 Tasty Tom tomatoes, sliced
125g buffalo mozzarella, sliced and halved
handful fresh basil leaves
dash of extra virgin olive oil
salt
freshly ground four-season pepper
METHOD
1. Simply 3 layers - tomato slice, mozarella chunk, fresh basil leave.
2. Scatter with the olive oil, salt, and pepper. Voila!
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